Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vanilla sponge cake without egg. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Vanilla Sponge Cake without Egg is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Vanilla Sponge Cake without Egg is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have vanilla sponge cake without egg using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla Sponge Cake without Egg:
- Make ready 1 cup all purpose flour
- Get 2 table spoon corn flour
- Make ready 1/2 teaspoon baking powder
- Make ready 1/4 teaspoon baking soda
- Make ready 1/2 cup yogurt
- Get 1/2 cup milk
- Get 1/2 cup sugar
- Make ready 20 gm butter
Instructions to make Vanilla Sponge Cake without Egg:
- Preheat oven to 180 degrees for 10 minutes
- Mix yogurt and sugar, until sugar dissolves in yogurt
- Heat butter in a pan add milk to it
- Mix all dry ingredients and sieve it into yogurt sugar mix
- Add milk and butter mixture to it and mix well
- Apply butter to baking tin pour cake batter to it bake it for 25 minutes
So that’s going to wrap this up for this exceptional food vanilla sponge cake without egg recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
