PB & Chocolate Chip Shortbread Cookies
PB & Chocolate Chip Shortbread Cookies

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, pb & chocolate chip shortbread cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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PB & Chocolate Chip Shortbread Cookies is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. PB & Chocolate Chip Shortbread Cookies is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have pb & chocolate chip shortbread cookies using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make PB & Chocolate Chip Shortbread Cookies:
  1. Take 1 stick unsalted butter, at room temperature
  2. Prepare 1/3 cup peanut butter
  3. Make ready 1/2 tsp vanilla extract
  4. Take 1 1/4 all-purpose flour
  5. Prepare 1/4 cup granulated sugar
  6. Prepare 1/2 tsp salt
  7. Get 3/4 cup milk chocolate chips

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Instructions to make PB & Chocolate Chip Shortbread Cookies:
  1. Cream the butter and the peanut butter together. Beat in the vanilla.
  2. In a separate bowl, combine flour, sugar, and salt and add to the butter mixture.
  3. Mix until the dough comes together and is no longer crumbly. Stir in the chips.
  4. Turn the dough out onto a piece of waxed paper. Gently pull the dough together and form it into a log. Refrigerate for at least an hour.
  5. Preheat oven to 350°F.
  6. Remove cookie batter from refrigerator and cut into 1/3 inch slices.
  7. Place cookies on a parchment lined baking sheet and bake for 16 minutes.
  8. Let the cookies cool on the pan for 5 minutes before transferring to a rack.

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