Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mint sponge cake #sahdessert. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mint Sponge Cake #sahdessert is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Mint Sponge Cake #sahdessert is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have mint sponge cake #sahdessert using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mint Sponge Cake #sahdessert:
- Make ready 1/2 cup oil and 1/2 cup boiling water(mix and set aside)
- Get 4 jumbo eggs
- Take 1 cup sugar
- Prepare Peppermint essence
- Make ready Green food colouring
- Prepare 1 and 1/4 cake flour(sift)
- Prepare 3 tsp baking powder(sift)
Steps to make Mint Sponge Cake #sahdessert:
- Mix oil and boiling water and set aside
- Beat eggs and sugar until white and fluffy
- Add in essence and colouring and mix in
- Fold in sifted flour and baking powder(use metal spoon)
- Lastly fold in oil and water mixture
- Pour into lined baking trays and bake in 180° oven for +-25minutes or until done
- Allow to cool and decorate with ganache and mint chocolates! Enjoy!
So that is going to wrap this up for this special food mint sponge cake #sahdessert recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
