Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy sardines and green bean stir fry. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This super easy stir fry with lean ground turkey and green beans in a quick spicy stir fry sauce is a great dinner and the leftovers are perfect for meal prep. Chopped green beans cooked over high heat until blistered, then stir fried with a spicy intense flavoured sauce and pork. If the full blown Szechuan Recipe VIDEO above.
Spicy Sardines and Green Bean Stir Fry is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Spicy Sardines and Green Bean Stir Fry is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have spicy sardines and green bean stir fry using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Sardines and Green Bean Stir Fry:
- Take 100 grams green bean, sliced in 1/4 length
- Make ready 2 cans sardines in water, drained
- Get 3 shallots, thinly sliced
- Take 2 garlic cloves, thinly sliced
- Prepare 10 dried chilies, chopped
- Take 1 inch dried galangal
- Get 2 kaffir lime leaves
- Get 75 ml water
- Prepare 3 tablespoons Indonesian sweet soy sauce (kecap manis)
- Get 1/2 teaspoon salt
- Take to taste ground black pepper
- Make ready 1 hard boiled egg, peeled and sliced
It's loaded with tender green beans and savory Although it's a popular staple at Chinese-American restaurants, Stir-Fried Green Beans with Black Bean Sauce most likely originated from the Sichuan. Add scallions, continue cooking in same manner until scallions are charred and beans are tender. You've probably had stir-fried green beans at your favorite Chinese restaurant, but this has to be one of the easiest recipe around for this type of dish I decided to call it "World's Easiest" Garlicky Green Beans Stir Fry after I thought about how easy it was, although it's just called Garlicky Green Bean. spicy stir-fried. green beans. Please make sure to read the recipe instructions carefully to avoid mistakes.
Instructions to make Spicy Sardines and Green Bean Stir Fry:
- Heat 2 tablespoon oil, saute the shallots and garlic until fragrant. Add in the chilies, galangal and kaffir lime leaves. Stir it.
- Add the green bean and sardines. Add the sweet soy sauce, salt and pepper. Stir it. Pour the water in. Cook until the liquid reduced.
- Serve with sliced eggs.
If you are using frozen green beans. Add them from freezer to pan at the proper time. How to cook the spicy green beans stir-fry. Whisk the chicken broth, soy sauce, sherry and cornstarch in a bowl. Add the green beans to the skillet with the turkey mixture and cook, stirring.
So that’s going to wrap this up for this special food spicy sardines and green bean stir fry recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
