Simple Fresh Vietnamese Spring Roll
Simple Fresh Vietnamese Spring Roll

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, simple fresh vietnamese spring roll. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Simple Fresh Vietnamese Spring Roll is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Simple Fresh Vietnamese Spring Roll is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook simple fresh vietnamese spring roll using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Simple Fresh Vietnamese Spring Roll:
  1. Take 1/4-1/2 lb shrimp, cleaned and cooked
  2. Take 1/8-1/4 lb thin rice noodles (amount, your preference)
  3. Take lettuce
  4. Get cucumber, thinly sliced
  5. Take 8-10 pcs rice paper
  6. Prepare bowl of water (circumference should fit the size of rice paper)
  7. Make ready Sauce:
  8. Prepare 1/8 cup soy sauce
  9. Make ready 1/2 tbsp oyster sauce
  10. Prepare 1 tsp worcestershire sauce
  11. Prepare 1 tbsp unsweetened peanut butter
  12. Take 1 tbsp lemon juice
  13. Prepare 1 tsp fish sauce
  14. Take 1 tbsp coconut or brown sugar
Instructions to make Simple Fresh Vietnamese Spring Roll:
  1. Soak rice paper in water for 10 seconds or until it becomes a bit flimsy then carefully place on a plate or any clean flat surface. Spread the paper evenly.
  2. Place lettuce, rice noodles, cucumber and shrimp horizontally on the rice paper just before the half part.
  3. Fold each ends of rice paper towards the center. Fold the side closest to you over the filling, towards the center as well. Place both your thumb under the part with the filling then roll and seal.
  4. Mix all the sauce ingredients, except for the lemon juice, in a small sauce pan then bring to a slight simmer. Transfer to a sauce bowl. Add the lemon juice and mix.
  5. Enjoy the freshness!

So that’s going to wrap this up for this exceptional food simple fresh vietnamese spring roll recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!