Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, smoked salmon, asparagus & cheddar quiche. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Smoked Salmon, Asparagus & Cheddar Quiche is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Smoked Salmon, Asparagus & Cheddar Quiche is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have smoked salmon, asparagus & cheddar quiche using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Salmon, Asparagus & Cheddar Quiche:
- Prepare 1 packages smoked salmon
- Make ready 1 bunch asparagus
- Get 5 eggs
- Prepare 1 cup milk
- Get 1 pie crust, thawed one hour
- Prepare 8 oz shredded cheddar cheese
Instructions to make Smoked Salmon, Asparagus & Cheddar Quiche:
- Preheat oven to 350°
- Chop smoked salmon and asparagus.
- Beat eggs and milk.
- Gently unfold pie crust into a pie pan. Trim the edges. Layer ingredients: handful cheese, half salmon, half asparagus, half egg mixture. Repeat. Top with remaining cheese.
- Bake for 45 minutes or until done. Remove from oven and allow to sit for 5 minutes before slicing.
So that is going to wrap it up with this special food smoked salmon, asparagus & cheddar quiche recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
