Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bo bia spring roll. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bo Bia Spring Roll is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Bo Bia Spring Roll is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have bo bia spring roll using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bo Bia Spring Roll:
- Take 1 carrot julienne
- Prepare 1 chayote julienne
- Get 1/2 jicama julienne
- Get 1/4 cabbage julienne
- Get 2 tbs vegetarian oyster sauce
- Prepare 1 tsp ground pepper
- Prepare 1/3 tsp salt
- Take 1/2 bunch cilantro chopped
- Get 1 package rice paper
- Take hot dipping sauce
Instructions to make Bo Bia Spring Roll:
- In non-stick pan, add carrots, chayote, cabbage, jicama, veg. Oyster sauce, ground pepper, salt and cook on medium heat for 10 min or until vegetables are limp.
- Last add cilantro and mix. Turn off heat.
- Get large bowl of hot water to dip rice paper in and put it on ceramic plate. Add veg. Filling.
- Fold sides in, fold bottom side up? And roll forward. Set aside on plate until you have a few of them rolled. Keep each roll from touching each other. Pour ready made dipping sauce in small bowl.
- If you dont have rice paper, can eat this as a side dish with fried tofu.
So that’s going to wrap it up with this special food bo bia spring roll recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
