Noodles Soto with Spring Rolls
Noodles Soto with Spring Rolls

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, noodles soto with spring rolls. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Noodles Soto with Spring Rolls is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Noodles Soto with Spring Rolls is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook noodles soto with spring rolls using 26 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Noodles Soto with Spring Rolls:
  1. Prepare Beef Stew
  2. Take 500 grams tenderloin meat
  3. Prepare 2 liter boiling water
  4. Get 5 piece bay leaves
  5. Prepare 3 piece lemon grass
  6. Prepare 2 tsp salt
  7. Make ready 1/2 tsp white pepper
  8. Take 1 block maggie beef stock
  9. Prepare 2 tbsp white sugar
  10. Get ground spices
  11. Make ready 5 piece garlic
  12. Take 5 piece small red onion
  13. Take 2 cm turmeric
  14. Prepare 2 cm ginger
  15. Take 2 each red chili (small)
  16. Get 4 piece candle nuts
  17. Make ready 5 tbsp vegetable oil
  18. Take Side Dish
  19. Take 100 grams egg noodles
  20. Prepare 100 grams rice noodles
  21. Prepare 75 grams cabbage, slice
  22. Make ready 2 piece tomato, dice
  23. Make ready 4 tbsp scallions, slice
  24. Make ready Chili paste
  25. Prepare 6 piece red chilli, boil and mash it
  26. Get 1/2 tbsp salt
Steps to make Noodles Soto with Spring Rolls:
  1. Boil tenderloin meat with medium heat with 2 liters boiling water. Add bay leaves and lemon grass inside. Wait around 30 minutes till the meat is cooked.
  2. Mash all the ground spices: garlic, red onions, candle nut, turmeric, ginger and red chili. Mash it until be soft texture.
  3. take a pan, add vegetable oil. Saute the mashed ground spices till cook.
  4. Put cooked ground spices to the beef stew. Stir it. Add salt, maggie beef stock, sugar and pepper.
  5. Prepare the side dish like on the picture. On a bowl, add egg noodles, rice noodles, cabbage, tomato and scallions and spring rolls. For the spring rolls you can see on my next recipe.
  6. For spicy taste, you can make chili paste. Boil the red chilli, mash it, add some salt. And ready to serve.

So that is going to wrap it up for this special food noodles soto with spring rolls recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!