Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, bicol express. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bicol Express is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Bicol Express is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook bicol express using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Bicol Express:
- Take 1 kilo pork belly
- Take 4 cloves garlic (minced)
- Take 1 red onion (sliced)
- Get 2 tomatoes (sliced)
- Make ready 4 cups coconut milk
- Get 1 cup coconut cream
- Take 3 tbsp. Shrimp paste
- Make ready 1 Red chilli pepper (sliced)
- Prepare 3 Finger chilli (sliced)
- Prepare to taste Salt & pepper
Steps to make Bicol Express:
- Heat the pan. Put the pork belly and wait for it's water to drain out and it's oil to come out. Make sure the pork has a light brown colour.
- Remove the pork from the pan, but leave it's oil.
- Using the oil, put the onion for 20 seconds, then the garlic for 15 seconds. Put the tomatoes after.
- Put back the pork belly, then put the coconut milk. Also, put the shrimp paste. Simmer for 10 to 15 minutes.
- Put the red chilli pepper, then simmer for 5 minutes.
- Put the coconut cream, then simmer for 5 minutes.
- Put the finger chilli, then simmer for 5 minutes.
- Uncover the pan and let the coconut milk evaporate until the sauce thickens. The thickness of the sauce depends on how you want it served.
- If it's too bland, add salt and pepper. You might also add shrimp paste to help. If it's not that spicy, put more chilli.
- Serve it with rice and a glass of coca-cola. 😊
So that’s going to wrap this up for this exceptional food bicol express recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!