Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, calabash stir fry. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Calabash stir fry is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Calabash stir fry is something which I have loved my entire life.
One of our fastest Calabash meal kits, this zippy stir-fry pairs well with rice. Thai basil, an aromatic cousin to the usual variety, adds an herbal depth. My favorite part of visiting coastal North Carolina, besides the coast, is the Calabash style seafood.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook calabash stir fry using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Calabash stir fry:
- Get Oyster sauce - go for salt if you can’t take osyeter sauce.the rest will be still delicious n yummy
- Make ready Sweet soy sauce
- Get Sesame oil
- Prepare Calabash
- Make ready Pork belly(I already boil this yesterday)
- Get Garlic
- Make ready Carrionder root
- Get Dry chili
- Take Red onion
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Instructions to make Calabash stir fry:
- Prep all your herbs n ingredient as below.i ouch garlic n coriander root lightly.The pork belly already cooked as I boil them yesterday.Its my culture to boil my pork belly with star anise n cinnamon,prep them to stir with any fruit vege and fast cooking.
- Heat your wok and cooking oil.The fry your herbs until golden brown and fragrance.Then add in calabash and red onion. Stir well and leave it about 5-7minutes.
- Then add in pork belly(you can use chicken breast too).add in sweet soy sauce,sesame oil and oyster sauce and 3spoon of water. Stir well then it is ready to serve. Happy try
Quick and delicious butternut squash stir-fry with garlic, ginger, and mustard seeds makes a pretty This stir-fry takes full advantage of butternut squash's sweetness and leaves its luscious texture. One of my favourite dishes growing up is kabocha squash stir fry with eggs and Thai basil. In Western culture, squash is used for many things but rarely a stir fry, but it really is a fantastic way to do it! Stir fry sauce is an all-purpose sauce for stir fries. This easy homemade stir fry sauce is using soy sauce and great with chicken, beef and vegan recipes.
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