Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, kimchi spring rolls. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Kimchi Spring Rolls is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Kimchi Spring Rolls is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook kimchi spring rolls using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kimchi Spring Rolls:
- Prepare Half cup chopped cilantro
- Prepare 5 large shrimp
- Prepare 1 cup kimchi (store bought any variety)
- Get 1 cup ice berg lettuce
- Prepare 1 cup chopped string carrots
- Make ready 1 cup green chopped green onion
- Take 4 rice paper sheets
Instructions to make Kimchi Spring Rolls:
- Take rice paper sheets and soak in warm water in a bowl
- Set sheet flat on a wooden cutting board being sure to get all bubbles out. Carefully build ingredients and fold rice paper !
- Being very careful roll spring rolls : you can see some tears will form if not wrapped properly be careful to avoid this ! It’s challenging at first but after a couple it gets easier !
- The finished result will look beautiful !
So that’s going to wrap this up with this exceptional food kimchi spring rolls recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
