Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, my take on healthy-eer eggs benedict. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
My take on Healthy-eer Eggs Benedict is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. My take on Healthy-eer Eggs Benedict is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook my take on healthy-eer eggs benedict using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My take on Healthy-eer Eggs Benedict:
- Take 1 100 Calorie Whole Wheat English Muffin
- Prepare 1 Low Fat Cream Cheese
- Get 1 Smoked Salmon
- Make ready 1 Pepper (to taste)
- Make ready 1 Nonstick Cooking Spray
- Make ready 1 Egg
- Make ready 1 Pesto
- Get 1 Cajun seasoning (to taste)
Steps to make My take on Healthy-eer Eggs Benedict:
- Spray a nonstick pan with cooking spray. Turn stove to medium-low heat.
- Crack the egg carefully in the pan.
- Sprinkle egg with Cajun seasoning and pepper to taste.
- Meanwhile toast English Muffin to your crispyness liking (yes I just made up a word)
- Slather muffin with pesto and low fat cream cheese.
- Top it with the smoked salmon and finally the egg. Nom!
So that’s going to wrap it up for this special food my take on healthy-eer eggs benedict recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
