Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bicol express. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bicol Express is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Bicol Express is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have bicol express using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bicol Express:
- Make ready Main ingredients
- Take 800 grams Pork belly(diced or long square strips)
- Make ready 1/2 cup Dried shrimps(tiny or baby shrimps)
- Prepare 4 Chili fingers(Julienned)
- Get 6 clove Garlic(Minced)
- Make ready 1 Red onion(chopped)
- Get 2 cup Coconut extract/Gata(Evaporated)
- Take 1 cup Coconut extract/Gata(Condensed)
- Make ready 1 Salt
- Take 1 Freshly ground black pepper
- Prepare Alternatives for dried shrimps
- Make ready 3 tbsp Bagoong Alamang(Shrimp paste) or….
- Take 1 Patis(Fish sauce)
Instructions to make Bicol Express:
- In a pan, sauté the garlic and onions.
- Add the pork belly and stir fry for a couple of minutes.
- Add 2 cups of coconut extract(evap) and dried shrimps(or other alternatives) then bring to a boil and simmer in medium heat for 20 minutes or until the coconut extract had reduced to a thick oily gravy.
- Add the chillies and a cup of coconut extract(condensed) and continue to simmer for 10 minutes.
- Add salt and pepper to taste.
So that is going to wrap this up with this exceptional food bicol express recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!