Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crustless pumpkin pie goodnees (healthy). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crustless Pumpkin Pie Goodnees (healthy) is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Crustless Pumpkin Pie Goodnees (healthy) is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have crustless pumpkin pie goodnees (healthy) using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crustless Pumpkin Pie Goodnees (healthy):
- Get 2 tsp cinnamon
- Make ready 1 tbsp ground nutmeg
- Get 53 grams brown sugar
- Get 42 grams Flour (I used Spelt flour)
- Prepare 14 oz Pumpkin puree
- Take 1 cup milk
- Make ready 1 tbsp Flax meal (or whole, crushed etc.)
- Take 2 tsp vanilla extract
- Get 1/4 tsp salt
- Take 2 tbsp crushed pumpkin seeds (optional)
Instructions to make Crustless Pumpkin Pie Goodnees (healthy):
- Preheat oven 204° C. In a bowl mix cinnamon, nutmeg, salt, flour and brown sugar.
- In another bowl mix the pumpkin puree, milk, flaxseed and vanilla extract.
- Pour the wet ingredients into the dry. Stir well to combine. Pour into baking pan and bake for 35 minutes. (It will be gooey at first) let it cool completely and transfer into the fridge to set for a few hours (the longer the better about 5-6hours).
So that’s going to wrap it up for this special food crustless pumpkin pie goodnees (healthy) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
