Smoked salmon and pumpkin flower tart
Smoked salmon and pumpkin flower tart

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, smoked salmon and pumpkin flower tart. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Smoked salmon and pumpkin flower tart is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Smoked salmon and pumpkin flower tart is something which I have loved my whole life. They are nice and they look wonderful.

See my deep fried pumpkin flowers recipe to clean them. Very easy though, take out middle, wash and dry well. This everything smoked salmon tart is perfect for brunch!

To begin with this particular recipe, we must first prepare a few ingredients. You can have smoked salmon and pumpkin flower tart using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Smoked salmon and pumpkin flower tart:
  1. Make ready Roll of puff pastry
  2. Prepare 150 g smoked salmon
  3. Get 4 flowers
  4. Make ready 1 egg

Imagine slicing the tart, and make sure that everyone will get a fair portion of fish. Pour the prepared filling into the case, so that the folds of smoked salmon are Variations: Smoked salmon has a very strong flavour when baked, so if you want something slightly milder, try flakes of hot-smoked salmon. Recipe for Asparagus and Smoked Salmon Tart - Fivepedia. This recipe for asparagus with smoked salmon is the perfect spring tart!

Instructions to make Smoked salmon and pumpkin flower tart:
  1. See my deep fried pumpkin flowers recipe to clean them. Very easy though, take out middle, wash and dry well. Roll out pastry, using cutter, cut out 4 pieces. Using scraps, make a border. Prick with a fork, brush with egg and blind bake for 5 mins at 180
  2. Take out, add sliced salmon, flowers, spread beaten egg all over. Put back in the oven and cook for about 15 mins
  3. Enjoy :)

Puff pastry makes for an easy crust while fresh dill, cool creme fraiche, asparagus and smoked salmon make a unique yet flavorful topping! Leek Tart WHY THIS RECIP E WORKS Scots utilize their abundance of smoked salmon in several ways, but perhaps one of the tastiest is the Once cooled, we spooned the chopped salmon over the custard filling, creating a distinct flavorful contrast between the delicate custard and the rich smoky. Arrange cucumber slices in a flower pattern on two plates. Arrange some asparagus and shallots mixed with balsamic vinegar on top. Place metal rings on top and line the walls with salmon, fill with sour cream mixture.

So that’s going to wrap it up for this exceptional food smoked salmon and pumpkin flower tart recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!