Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tricia's pie crust. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tricia's Pie Crust is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Tricia's Pie Crust is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tricia's pie crust using 4 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Tricia's Pie Crust:
- Get 1 1/3 cup Vita spelt flour
- Make ready 1 tsp sea salt
- Get 1 stick organic butter
- Prepare 1/4 cup cold water
Steps to make Tricia's Pie Crust:
- For baked pie shell, preheat oven to 475
- Stir salt into flour
- Cut butter into flour until it resembles pea sized pieces
- Make a well in the center and add water
- Slowly fold flour over water until incorporated and kneed into soft dough ball that cleans bowl
- Form into a round disc and roll out dough into the shape of your dish enough to overlap edges by at least 2 inches
- Fold, transfer to pie plate, unfold and trim edges or roll up excess and flute.
- For baked pie shell, prick bottom and sides with fork
- Cover edges with foil and bake for 8 minutes.
- Remove foil and bake 2-3 more minutes until lightly browned
- For pie recipes that call for unbaked pie shell, follow the heating and baking directions in the recipe.
So that’s going to wrap it up with this special food tricia's pie crust recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
