Creamy Mushroom Soup!
Creamy Mushroom Soup!

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, creamy mushroom soup!. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Creamy Mushroom Soup! is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Creamy Mushroom Soup! is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have creamy mushroom soup! using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Mushroom Soup!:
  1. Get 200 g White Mushrooms
  2. Get 200 g Cremini Brown Mushrooms
  3. Make ready 1 Onion
  4. Take 1 Stick Celary
  5. Get 50 g Butter
  6. Make ready 300 ml Chicken Stock
  7. Make ready 150 ml Single Cream
  8. Prepare 150 ml Milk
  9. Prepare Salt and Pepper for seasoning
Instructions to make Creamy Mushroom Soup!:
  1. Roughly slice your Mushrooms, Celery and Onion
  2. Over a medium to high heat put in your butter and melt it. Once melted sauté your onion, mushroom and celery until soft.
  3. Once soft put in your chicken stock and give it a mix. Then add your cream and then your milk. Turn down to a medium to low heat where it just slightly boils.
  4. Leave for 10 minutes and then add seasoning. Taste and adjust seasoning to taste. Once done leave for a further 5 minutes.
  5. Once done then blend it. I left a few little chunks of mushroom in mine but you can blend till smooth. Once done then serve or decant it into a pot and freeze for a month. If freezing, let it cool for 20 minutes before freezing.

So that’s going to wrap this up for this special food creamy mushroom soup! recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!