Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, hearty fish & chips. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hearty Fish & Chips is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Hearty Fish & Chips is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook hearty fish & chips using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hearty Fish & Chips:
- Get 2 dory fillets
- Get 1 hard boiled egg
- Make ready 1 potato (or sweet potato)
- Get Romaine, iceberg lettuce or any type of salad
- Get Mayonnaise or Kewpie Roasted Sesame Dressing
- Prepare Lemon juice (half fruit)
- Prepare Dried thymes or rosemary
- Get Olive oil
- Prepare Salt and pepper
- Get Tomatoes/baby tomatoes
Instructions to make Hearty Fish & Chips:
- Let the towel dried dory fillets sit in lemon juice, salt & pepper, olive oil and the herbs. Leave for 15 mins before grill or pan grilled them until golden brown/cooked.
- For egg salad. Slice off the hard boiled egg and mix in the mayo/roasted sesame dressing and put in the romaine/icerberg lettuce and tomato. Best served chilled.
- Clean the potatoes, slice them into fingers/fries shape and boil for 5-10minutes. Drain them well, coat with olive oil before baking or simply fry in hot oil. Sprinkle coarse salt before serve.
So that is going to wrap this up for this exceptional food hearty fish & chips recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
