Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, gluten free deep fried snapper with green mango salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Gluten free Deep Fried Snapper with Green Mango Salad is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Gluten free Deep Fried Snapper with Green Mango Salad is something that I’ve loved my whole life. They are fine and they look fantastic.
I couldn't resist myself to the green mango salad! Sweet, sour and spicy all incorporated well to spoil your tastebud. Loving Gluten Free. vegetable oil, for deep-frying.
To get started with this particular recipe, we must prepare a few ingredients. You can cook gluten free deep fried snapper with green mango salad using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gluten free Deep Fried Snapper with Green Mango Salad:
- Take 1 medium whole snapper (cleaned and butterflied)
- Take 1 thumb galangal (crushed)
- Get 1 tbsp garlic mince
- Get 2 tbsp rice flour
- Make ready 3 tbsp tapioca flour
- Prepare 2 small green mango (peeled and shredded)
- Prepare 1 tbsp dried shrimp
- Make ready 1 tbsp garlic mince
- Take 1 tbsp pickle chili (i bought from grocery store)
- Get 50 ml fish sauce
- Make ready 50 gr sugar
More info. spicy crispy catfish salad with green mango and fresh vegetable served with rice. fried fish and garlic served with fresh vegetable on white dish. This is my first gluten free recipe that I'm sharing with you all!! Sweet mango, refreshing mint and meaty prawn all together is SO-Decious!!! This salad recipe is a perfect lunch for a sunny day! 😉.
Steps to make Gluten free Deep Fried Snapper with Green Mango Salad:
- Marinate fish with galangal, garlic, salt and pepper
- Mix rice flour and tapioca starch together, add salt and pepper to taste
- Preheat a large wok with heaps of oil, coat fish into flour mixture, slightly press it, so the flour will stick well to the fish, fry until golden brown
- Prepare the salad, add garlic, chili, dried shrimp, fish sauce, sugar mix together. Pour in shredded green mango, mix well
- Ready to serve
I made this recipe during 'Restaurant Express' show on Food Network and it was a. Thai green mango salad (Som Tum Mamuang) is a delicious and healthy salad. How to make Domi-yangnyeom-gui, Korean style fried snapper with seasoning sauce from Maangchi.com. Green mango salad on the fried fish, Thai food, Thai street food, Thailand Mango Spicy Salad with Crispy Fish. A Vietnamese-style recipe for a whole barbecued snapper topped with nuoc cham (a dipping sauce of fish sauce, garlic and chilli) and green papaya salad "I use a backyard pizza oven to cook whole fish, but a barbecue with a lid, or even a large frying pan that's then placed in the oven, works just as well.
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