Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, steamed fish 🐟. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chinese Steamed Fish - Learn how to make restaurant-style Chinese steamed fish with this easy steamed fish recipe, with steamed fish Discard the fishy and cloudy fish "water" after steaming. Steamed fish is a type of fish dish that is made with the application of steam. There are a number of Many types of steamers are available, including bamboo steamers, pans with raised, perforated.
Steamed fish 🐟 is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Steamed fish 🐟 is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have steamed fish 🐟 using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steamed fish 🐟:
- Get 2 market fresh red snapper fish
- Prepare 1 cup chopped okra
- Take 1/2 cup chopped carrots
- Take 1/2 cup chopped bell pepper (any colour)
- Take 1 cup chopped Calabasas or squash
- Make ready 1/4 cup chopped spring onions
- Take 1/2 cup chopped red onions
- Get 1 tsp turmeric
- Get 1/2 tsp salt 🧂
- Take 1/2 tsp pepper
- Get 1 tsp fish seasoning (optional but tasty flavor)
- Prepare 1 tsp oregano
- Prepare 1 tsp garlic powder
- Make ready 1/4 cup olive oil
- Take 4 cups chicken or fish stock
- Get 1 clove garlic chopped
That is why my family is dedicated gastronomes of Chinese steamed fish. We can set out to a gourmet trip to fishing villages. NOTE: In the Black Desert the craft is heavily affected by your skill level. Steamed whole fish is a classic dish in Chinese home cooking.
Instructions to make Steamed fish 🐟:
- Rinse fish with lemon 🍋 juice to take away raw odor. Pat dry fish 🐟 then rub generously on fish both inside and out, salt, pepper, fish seasoning, garlic powder, oregano
- Pour olive oil into frying pan and heat on medium heat. Once hot enough sear fish for 2mins on both sides.
- Add chopped vegetables to the pan and stir fry for 1min. Then add chicken stock.
- Cover and let simmer for 30mins or until fish and squash is tender. Stir occasionally while carefully turning fish on other side.
It uses very few ingredients to bring The fish is cooked with a steamer for the shortest amount of time, so that the finished meat is tender. Steamed fish is an easy, healthy dish that works well on any dinner table. By starting out with your favorite fish fillets, or even a cleaned and. See more ideas about Steamed fish, Fish recipes, Steamed fish recipes. Cantonese style steamed fish is a classic and popular dish, a fast and tasty way to prepare white fleshed whole fish or fillet.
So that’s going to wrap it up with this special food steamed fish 🐟 recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
