Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, crispy corn chaat with veggies. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
.of corn/sweet corn and Spicy & Crispy corn is one of them.crispy corn fry is the best tea time snack. Corn chaat Recipe with step by step photos. Sweet corn chaat is a delectable spiced and tangy You can add them in cutlet, tikkis or rice dishes or they even go well with veggies or mushroom dishes.
Crispy corn chaat with veggies is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Crispy corn chaat with veggies is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook crispy corn chaat with veggies using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crispy corn chaat with veggies:
- Make ready 1 cup Corn flakes
- Get handful Peas
- Get 1 Carrot
- Prepare 1/4 cup Beans
- Get handful Sweet corn
- Get to taste Salt
- Get to taste red chilli powder
- Prepare 1/2 tsp Turmeric powder
- Prepare 1/2 tsp cumin powder
- Take 1 tsp Soya sauce
- Get 1 tsp Vinegar
- Take 1 tsp Red chilli sauce
- Take 3-4 tsp Szechwan sauce
- Get to taste salt
- Take 1/2 tsp black pepper powder
- Take 3-3 Garlic cloves
- Prepare As needed Oil for frying
- Get 2-3 tsp Oil for tempering
It's also easy and quick to prepare! Crispy Corn Chaat is is truly a tongue-thriller! Besan and cornflour coated crunchy corn are tossed with onions, chillies and tomatoes, with a squeeze of lemon juice. Can be served as a tea-time snack and is also good to serve when entertaining.
Instructions to make Crispy corn chaat with veggies:
- Heat pan and oil and fry corn flakes in hot oil, remove excessive oil and keep aside
- Finely chop veggies and boil them boil sweet corn also finely chop garlic
- Now take a pan and add oil heat it add chopped garlic and fry till golden brown add above mentioned spices and sauces as per taste if there is some extra water add a little bit corn flour and stir continuously and add boiled veggies and sweet corn mix well and cook for 3-4 minutes add fried corn flakes and mix well with light hands,
- Remove from heat and serve immediately with ketchup or chutney of your choice.
- Note……
- Add corn flakes just before serving other wise they will get soggy.
Just be careful when you deep-fry as it splutters a lot, so. Crispy sweet corn are ready to be served. You can serve it as an appetizer at a party or just munch on it. You can eat sweetcorn just like this. If you add chaat masala to it,then add less salt initially or skip it.
So that’s going to wrap it up with this exceptional food crispy corn chaat with veggies recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
