Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, parmesan asparagus and green onion. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Parmesan Asparagus and Green Onion is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Parmesan Asparagus and Green Onion is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have parmesan asparagus and green onion using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Parmesan Asparagus and Green Onion:
- Take 1/2 dozen Green Onions
- Prepare 1 bunch Asparagus
- Get 1/2 cup Freshly Grated Parmesan Cheese
- Take 1 tsp Fresh Ground Pepper
- Make ready 1 pinch Salt
- Make ready 1/4 cup Olive Oil
Steps to make Parmesan Asparagus and Green Onion:
- Preheat oven to 350°.
- Wash all vegetables well.
- Mix onions and asparagus in a 9" x 13" cooking pan.
- Brush olive oil on the onions and asparagus until they are lightly coated on all sides.
- Salt and pepper the onions and asparagus.
- Lightly sprinkle parmesan on the onions and asparagus. (1/2 cup)
- Toss the onions and asparagus until the vegetables are evenly coated with salt, pepper and cheese.
- Bake vegetables for 35-40 minutes.
- Once vegetables are soft take them out of the oven and sprinkle the rest of the parmesan cheese on top.
- Serve.
So that’s going to wrap it up with this special food parmesan asparagus and green onion recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
