Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, soba noodle aglio olio e peperoncino. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Soba Noodle Aglio Olio e Peperoncino is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Soba Noodle Aglio Olio e Peperoncino is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have soba noodle aglio olio e peperoncino using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Soba Noodle Aglio Olio e Peperoncino:
- Take 1 packages Preboiled soba noodles
- Make ready 1 clove Garlic
- Take 1 Red chili pepper
- Take 1 and 1/2 tablespoons Olive oil
- Prepare 1/2 tsp Salt
Instructions to make Soba Noodle Aglio Olio e Peperoncino:
- Cut open the package of preboiled soba noodles and microwave for 1 minute.
- Mince the garlic. Remove the seeds from the red chili pepper. Heat the garlic and chili pepper in olive oil over low heat until fragrant. Season with salt once the garlic is golden.
- Add the soba noodles and quickly toss.
So that’s going to wrap it up with this exceptional food soba noodle aglio olio e peperoncino recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
