Kamo-nanban Soba Noodles with Leeks
Kamo-nanban Soba Noodles with Leeks

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, kamo-nanban soba noodles with leeks. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Kamo-nanban Soba Noodles with Leeks is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Kamo-nanban Soba Noodles with Leeks is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have kamo-nanban soba noodles with leeks using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Kamo-nanban Soba Noodles with Leeks:
  1. Get 2 portions Frozen soba noodles
  2. Prepare 1/2 Duck breast or leg meat
  3. Take 1 The white part of a Japanese leek
  4. Take 2 Spring onions
  5. Take 700 ml Concentrated dashi stock (bonito and kombu)
  6. Get 3 tbsp ○ Usukuchi soy sauce
  7. Get 3 tbsp ○ Mirin
  8. Get 2 tbsp ○ Sake
  9. Get 1 as required Kudzu starch or katakuriko
  10. Make ready 1 tbsp Soy sauce
  11. Get 1 Ichimi spice or shichimi spice
Instructions to make Kamo-nanban Soba Noodles with Leeks:
  1. Cut the leek into 5 cm. Finely chop the spring onions.
  2. Cut the duck into bite-sized portions.
  3. Put the duck into a bowl and add soy sauce. Rub well and leave for a while.
  4. Grill the leek on a griddle until well charred.
  5. Dredge the duck with kudzu starch.
  6. Cook the frozen soba noodles. Put the dashi stock and bring to a boil. Add the ○ ingredients and the prepared duck. After the duck is cooked through, add the leek and simmer quickly.
  7. Transfer the soba noodles first into serving bowls. Pour the dashi soup and top with the duck and leeks. Garnish with chopped spring onion. Sprinkle with ichimi or shichimi spice.

So that’s going to wrap it up with this exceptional food kamo-nanban soba noodles with leeks recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!