Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vegetable okinawa soba. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Vegetable Okinawa soba is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Vegetable Okinawa soba is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegetable okinawa soba using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegetable Okinawa soba:
- Get Chicken stock soup
- Get Cabbage
- Take Pouched Egg (Optional)
- Take Okinawa soba
Steps to make Vegetable Okinawa soba:
- Pan fry vegetables with sesame oil
- Boil noodle for 5min
- Mix in the noodles
- You can eat it pan fired or in a chicken stock soup
So that’s going to wrap this up for this exceptional food vegetable okinawa soba recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
