Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, soda pop seafood series - sweet & spicy buttered crabs. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook soda pop seafood series - sweet & spicy buttered crabs using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs:
- Get 1 kilo crabs (young crabs)
- Prepare 4 sticks butter (sweet)
- Make ready 6 cloves garlic chopped
- Get 1 bottle Sprite Soda pop
- Prepare 3 tablespoon ginger chopped
- Prepare 3 tsp Spanish paprika
- Prepare Dried red chilli
- Make ready 1 medium red onion chopped
- Take 1 tsp black ground pepper
- Prepare 1/4 cup Spring onions chopped
Steps to make Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs:
- Boil the crabs in 2 cups of Sprite soda pop for about 3-4 minutes or until the crabs turned orange. Turn off the fire and leave it for about 5 minutes
- Melt 1 stick of butter, add the garlic, ginger, salt, pepper, paprika, onions then sauté the crab for 2 minutes.
- Add 1/4 cup of Sprite to the mixture and then add the remaining stick of butter. Stir gently until you see almost creamy brownish sauce. About 2-3 minutes. Garnish with spring onions and dried red chill and serve!
So that is going to wrap this up with this exceptional food soda pop seafood series - sweet & spicy buttered crabs recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!