Hung Yogurt and Garlic Dip
Hung Yogurt and Garlic Dip

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, hung yogurt and garlic dip. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Hung Yogurt and Garlic Dip is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Hung Yogurt and Garlic Dip is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook hung yogurt and garlic dip using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hung Yogurt and Garlic Dip:
  1. Prepare 2 Tablespoons yogurt hung
  2. Take 2 Tablespoons cream single
  3. Make ready 2 garlic
  4. Get To Taste salt
  5. Make ready 3 Teaspoons water
Steps to make Hung Yogurt and Garlic Dip:
  1. Mince the garlic cloves in a mortar and pestle. Adding a little salt to the garlic just before mincing, makes the process much easier.
  2. Put the hung yogurt in a bowl and whisk till it becomes really smooth and shiny, from dull and lumpy.
  3. Add the cream, garlic and little salt. Whisk again. Longer.
  4. Add little water, just enough to get a dollopy consistency.
  5. Serve with vegetables par boiled or raw, cut up in sticks, bread sticks and other crisps.
  6. NOTE-You can make a zillion dips out of this by adding -Freshly crushed coarse pepper corn, a table spoon of cheese spread, just plain old tomato ketchup, pepper and oregano, chopped up gherkins and olives, cheese spread and spring onion, chives, finely chopped mint………….i could go on and on.

So that is going to wrap this up with this special food hung yogurt and garlic dip recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!