Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, super red smoothie. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Super red smoothie is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Super red smoothie is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have super red smoothie using 18 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Super red smoothie:
- Take 1 beet peeled and chopped
- Take 1 carrot peeled and chopped
- Get 2 celery stalk and leaves
- Get 2 tomato chopped
- Take 1 avocado peeled and chopped
- Get 1 cup Pithaya
- Take 1/2 cup pomegranate seeds
- Get 1 cup papaya chopped
- Make ready 2 bananas
- Get 1 tbs mint
- Make ready Handful cilantro
- Make ready 1/4 cup Hopi-red-dye-amaranth leaves
- Make ready 1 cups Lima Dulce juice
- Prepare 1/2 cup fruit vinegar
- Take 1 tablespoon chia
- Prepare 1 tablespoon cacao nibs
- Prepare 1 tablespoon wheat germ
- Make ready 1 teaspoon maca powder
Beets: the antioxidant betalain gives them their signature color and is an excellent anti-inflammatory. When added to the diet, beet benefits include repairing cells and adding high levels of inflammation-fighting potassium and magnesium (). Anti-Inflammatory Red Smoothie Recipe made with raw beets, strawberries, dates, apples and superfood coconut oil. Even kids would drink this powerhouse red smoothie.
Steps to make Super red smoothie:
- Blend well and enjoy!
This is a delicious recipe using ORGANIC INDIA Moringa and Whole Husk Psyllium. Smoothies are convenient because you can quickly throw the ingredients in a blender and you'll have. This red velvet smoothie is a real show stopper! Unlike typical red velvet cake, our red velvet smoothie is made without dairy, added sugar or food coloring. Instead, it gets its natural sweetness and color from cherries and strawberries!
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