Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, persimmon salsa. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Persimmon Salsa is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Persimmon Salsa is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have persimmon salsa using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Persimmon Salsa:
- Take 2 persimmons (fuyu)
- Prepare 2 limes
- Make ready 1 shallot
- Take I jalapeño
- Take 1/4 cup pomegranate
Steps to make Persimmon Salsa:
- Dice persimmons approximately 1/4 inch cubes
- Squeeze two limes onto persimmons and toss
- Finely chop the shallot and jalapeño and add
- To add color add pomegranate and consider avocado, or cilantro as well.
- Eat with chips or great rolled in lettuce cups as well
So that’s going to wrap it up with this exceptional food persimmon salsa recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
