Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sweet banana spring rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Bananas rolled in spring roll pastry and deep fried. Very easy to make, and delicious with ice cream. Separate the spring roll wrappers, arrange your plates in sequence: sliced banana, sugar, jackfruit.
Sweet Banana Spring Rolls is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Sweet Banana Spring Rolls is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook sweet banana spring rolls using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Banana Spring Rolls:
- Make ready 6 medium ripe plantain bananas, cut in half lengthwise
- Get 12 thin strips of ripe jackfruit
- Prepare 12 sheets of spring roll wrappers
- Make ready 1 cup brown sugar
- Make ready 2 cup cooking oil
Fried Banana Spring Rolls - Bananas rolled in spring roll pastry and deep fried. Crunchy and sweet, they are very simple to make. Just the thought of bananas rolled in spring roll pastry and served with ice-cream makes me smile. I like to serve these spring rolls with ice-cream and a drizzle of either chocolate or caramel sauce.
Instructions to make Sweet Banana Spring Rolls:
- Separate the spring roll wrappers, arrange your plates in sequence: sliced banana, sugar, jackfruit.
- Lay the wrapper, dip the banana in sugar and put on one end( of the wrapper, lay a slice of jackfruit on top.
- Fold starting at the end of the wrapper with the filling, fold the 2 sides in, then roll up to the end. Seal the end with water.
- Heat oil in medium heat and fry the spring roll with the sealed end side down first (to keep it sealed) and cook for 5-10 minutes or until slightly browned and flip. Fry the other side, and once slightly browned, sprinkle sugar(1 tablespoon per roll) onto the oil to caramelize and glaze the fried roll. Cook until golden brown.
- Best served while hot topped with vanilla ice cream.
The creamy cold ice-cream pairs very well with the sweet and crispy spring rolls. These are famous sweet Filipino snacks sold in sidewalks. Spread some of the banana along the dough strip, fold the sides in and roll the dough from the short side. If you love banana fritters for breakfast, then try this recipe for sweet Filipino caramelised banana spring rolls. Popular as a street snack, they're easy to make, and you can alter the filling as you desire.
So that is going to wrap it up for this special food sweet banana spring rolls recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
