Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, whole wheat pancakes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Whole Wheat Pancakes is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Whole Wheat Pancakes is something that I have loved my whole life.
They're a healthier option to enjoy for breakfast or brunch. I perfected these whole wheat pancakes after testing batches and batches until they were just right. Everything a whole wheat pancake should be - fluffy, low-fat, and tasty!
To begin with this particular recipe, we must first prepare a few components. You can have whole wheat pancakes using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat Pancakes:
- Take Dry Ingredients
- Make ready 1 cup whole wheat flour
- Take 2 tsp. baking powder
- Make ready 1 tsp. baking soda
- Prepare 1/4 tsp. salt
- Prepare Wet Ingredients
- Make ready 3 eggs
- Make ready 1 cup water
- Prepare 1/4 cup applesauce
- Take Optional
- Get Add extra 1/2 cup flour for thicker batter (fluffy pancakes!)
- Make ready Oil can be substituted for the applesauce (same amount)
However, finding the right balance of ingredients to. These whole wheat pancakes are delicious and fluffy, with a hint of cinnamon. They're naturally sweetened with maple syrup instead of sugar. I like to serve mine with almond butter and sliced.
Steps to make Whole Wheat Pancakes:
- Beat eggs, then add applesauce, baking powder, soda, and salt. Mix thoroughly to smooth any clumps.
- Add flour and water to mixture, mixing until incorporated.
- Measure 1/4 cup (for consistent pancakes), and pour the batter on a heated nonstick or greased skillet.
- Enjoy your healthy and hearty pancakes!
Fluffy whole wheat pancakes covered in fresh berries make for a light, yet satisfying breakfast. Great breakfast recipe for your next brunch. These Whole Wheat Pancakes are easy to make using simple ingredients and incredibly light and fluffy. With a few tips, tricks, and one very special ingredient, whole wheat baked goods can be just as fluffy. Healthy Whole Wheat Pancakes are easy to make with ingredients you probably already have on hand!
So that is going to wrap it up for this exceptional food whole wheat pancakes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
