Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, simple edamame spring rolls. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Simple Edamame Spring Rolls is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Simple Edamame Spring Rolls is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook simple edamame spring rolls using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Simple Edamame Spring Rolls:
- Prepare 1 Edamame (frozen is fine)
- Take 1 Spring roll wrappers
- Prepare 2 slice Sliced cheese
Instructions to make Simple Edamame Spring Rolls:
- If your edamame is fresh, boil it, and remove from the pods. If frozen, thaw. Cut the spring roll wrapper into 4. Cut the cheese into 1 cm wide pieces.
- Place the edamame and cheese on the wrapper, and brush the three sides with water-dissolved flour to act as paste. Then wrap them up to become spring rolls. Push down firmly on the areas with your flour paste.
- Deep-fry in oil until browned. Once you remove them from the oil, quickly sprinkle with salt.
- I also tried making these with corn! They were sweet, and I think my kids like these better.
- I made these with boiled egg in a triangle shape. Enjoy it with ketchup!
So that’s going to wrap it up with this special food simple edamame spring rolls recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
