Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, everybody's favourite spring rolls. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Everybody's Favourite Spring Rolls is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Everybody's Favourite Spring Rolls is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have everybody's favourite spring rolls using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Everybody's Favourite Spring Rolls:
- Prepare 200 grams Ground pork
- Take 1 bag Bean sprouts
- Make ready 1 bunch Chinese chives
- Make ready 1 Japanese leek
- Prepare 3 Shitake mushrooms
- Get 1 Bamboo shoots (optional)
- Make ready 2 tbsp Soy sauce
- Prepare 2 tbsp Sake
- Prepare 1 tbsp Sesame oil
- Get 1 Salt and pepper
- Prepare 1 tbsp Katakuriko
- Get 2 tbsp Water
- Prepare 1 Spring roll wrappers
Steps to make Everybody's Favourite Spring Rolls:
- Cut the Chinese chives into 5 cm lengths. Shred the Japanese leek. Cut the shiitake mushrooms, and bamboo shoots into 5 mm cubes.
- Heat the sesame oil, cook the ground pork through, and season with salt and pepper.
- Add all the vegetables to the meat, flavour with the soy sauce and sake, then stir-fry.
- Thicken the sauce with the katakuriko dissolved in water, and the filling is ready. Let it cool for a little while.
- Wrap with spring roll wrappers (please refer to the instructions for wrapping the spring rolls on the package).
- Deep-fry them. Since the filling is already cooked through, they are ready when the wrappers turn golden brown.
So that’s going to wrap this up for this special food everybody's favourite spring rolls recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!