Vegetarian Fried Spring Rolls
Vegetarian Fried Spring Rolls

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetarian fried spring rolls. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Vegetarian Fried Spring Rolls is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Vegetarian Fried Spring Rolls is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have vegetarian fried spring rolls using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Fried Spring Rolls:
  1. Prepare 2 Green peppers
  2. Take 1 Carrot
  3. Take 1 pack Cellophane noodles (harusame)
  4. Make ready 5 Shiitake mushrooms
  5. Make ready 1 Salt (to taste)
  6. Make ready 1 Soy sauce (to taste)
  7. Make ready 1 Sesame oil (to taste)
  8. Take 8 sheets Spring roll wrappers
  9. Prepare 1 equal parts flour and water (as needed)
Steps to make Vegetarian Fried Spring Rolls:
  1. Cut the green peppers, carrots and mushrooms into thin strips. Rehydrate the harusame and chop into bite-sized pieces.
  2. Heat sesame oil in a frying pan and fry the green peppers, carrots and mushrooms. When they are slightly cooked, add the cellophane (harusame) and stir fry. Add salt and soy sauce while stirring.
  3. On a spring roll wrapper, evenly place the filling from step 2 and spread flour dissolved in equal amount of water along the edge of the wrapper and roll it up.
  4. Place the spring rolls on a frying pan with oil, and fry until they are browned on both sides.

So that’s going to wrap this up with this special food vegetarian fried spring rolls recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!