Nasi Bakmoy
Nasi Bakmoy

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, nasi bakmoy. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Nasi Bakmoy is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Nasi Bakmoy is something that I have loved my whole life. They’re fine and they look fantastic.

Today's special easy recipe: Nasi Bakmoy Ayam! Gampang pembuatan nya, dan bahan-bahan nya juga mudah dicari 😊 Bahan-bahan (Ingredients). Ikuti Video Masak Cara Membuat Nasi Bakmoy Ayam nya langkah demi Tiba-tiba kangen makan Nasi Bakmoy ayam di Bandung, berhubung sekarang udah stay di.

To begin with this particular recipe, we have to first prepare a few components. You can have nasi bakmoy using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Nasi Bakmoy:
  1. Take 2 chicken thigh fillets
  2. Make ready 200 g pork loin/shoulder
  3. Get 4 cloves garlic, sliced
  4. Make ready 2 Tsp chinese cooking wine
  5. Prepare 3 Tsp Indonesian sweet soy sauce
  6. Prepare 2 Tsp soy sauce
  7. Prepare 1 Tsp oyster sauce
  8. Get Salt and pepper to season
  9. Prepare 1.5 L water
  10. Prepare Fried prawn topping:
  11. Get 100 g prawn cutlets
  12. Get 2 Tsp corn starch or tapioca flour
  13. Make ready 1 Tsp plain flour
  14. Prepare 1 egg
  15. Make ready Salt and pepper to season
  16. Make ready Garnish:
  17. Take Fried shallot
  18. Prepare Chopped spring onion
  19. Take 2 boiled eggs cut into half

NASI BAKMOY TELUR KECAP by Jimmy ~ Kuliner Nusantara. Batamxinwen, Jakarta - Menu masakan Nasi bakmoy merupakan salah satu kuliner yang berasal dari peranakan Tionghoa. Rasanya pun sangat lezat dan cocok untuk menjadi santapan sehari-hari. Resep Nasi Bakmoy, Sajian Peranakan yang Populer di Tanah Jawa.

Steps to make Nasi Bakmoy:
  1. Add chicken fillets and pork to boiling water. Boil until cooked. This is for the soup later on.
  2. Remove the meat and cut into small chunk.
  3. In a frypan, heat up 1Tsp of oil, add garlic. Stir until fragrant, add the chopped meat, add all the wine, sauces, salt and pepper.
  4. Add around 500ml of the stock and let it simmer until all the stock has been absorbed.
  5. To make prawn topping: combine all ingredients. If the mix is too thick add little water. If it's too runny, add a little bit of flour. Using a spoon, portion the mix and fry until golden brown and crunchy. Chop into small pieces.
  6. Serve over steamed rice on a plate, add the meat, egg. Pour over the soup. Garnish with spring onion, fried shallot and fried prawn.

Simpan ke bagian favorit Tersimpan di bagian favorit. Ingin tahu cara memasak nasi bakmoy yang sedap? Ini adalah menu andalan sarapan pagi saya jika ingin menyiapkan makanan yang agak 'berat' di pagi hari. Tentunya saya siapkan di malam hari, lalu dihangatkan kembali di pagi hari. Resep Nasi Bakmoy Ayam Halal Sederhana Spesial Udang Asli Enak.

So that’s going to wrap it up with this exceptional food nasi bakmoy recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!