Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, chocolate strawberry cream layer cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chocolate Strawberry Cream Layer Cake is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Chocolate Strawberry Cream Layer Cake is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook chocolate strawberry cream layer cake using 20 ingredients and 20 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Strawberry Cream Layer Cake:
- Get Fir Cake
- Take 3 cups all purpose flour
- Take 3 cups granulated sugar
- Prepare 3 teaspoons baking powder
- Take 1/4 teaspoon baking soda
- Make ready 1 cup plus 2 tablespoons un sweetened cocoa piwder
- Prepare 1/2 teaspoon salt
- Get 3 large eggs
- Get 1/2 cup milk
- Take 3/4 cup vegetable or canola oil
- Get 2 teaspoons vanilla
- Take 1 1/2 cups boiling water
- Prepare Frosting and filling
- Take 3 1/2 teaspoons unflavored gelatim
- Prepare 3 cups cold heavy cream
- Make ready 1 cup confectioners sugar
- Make ready 2 teaspoon vanilla extract
- Take 3 tablespoons unsweetened cocoa powder
- Take About 1 /4 cup fresh strawberry syrup, recipe in my profile
- Get Fresh strawberry syrup. Boil 1 cup water with 1 cup sugar and 1/2 cup fresh strawberry strained purée and cool
Instructions to make Chocolate Strawberry Cream Layer Cake:
- Make Cake
- Preheat the oven to 350. Spray 4- 8 inch cake pans with bakers spray
- In a large bowl whisk together flour, sugar, cocoa powder, baking powder, baking soda and salt
- Mix milk, eggs and vannilla together and stir in flour mixture until wet. Then slowly stir in boiling water and then beat 1 minute until smooth
- Pour into prepared pans and bake 20 to 25 minutes until a toothpick comes our just clean. Cool in pans 10 minutes then turn out to racks to cool compleatly1. Make Filling and frosting
- ‘Dissolve gelatin in 1/4 cup cold warer
- Heat a small skillet of water, place bowl of gelatin in the simmering water until clear, turn off heat bit keep geliatin warm water to stay liquid until ready to use
- Beatt cream to soft peaks in a large bowl
- Add cocoa powder sugar, gelatin liquid and vanilla and beat until just firm peaks form’
- Assemble Cake
- Place one cake layer bottom up on pkate
- Brush with strawberry syrup
- Top with some chocolate fillin
- Add second cake layer, bottom up and brush with strawberry syrup and top with some fikking
- Add third layer, bottom up, btush again with syrup and add some filling’
- Finally place last layer, bottom up and frost entire cake. Refrigerate at least 6 hours before slicing
- Garnish with strawberry’s, chocolate and sparkle sugar
So that is going to wrap this up with this exceptional food chocolate strawberry cream layer cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!