Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, bitter gourd with eggs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Bitter gourd with Eggs is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Bitter gourd with Eggs is something that I have loved my entire life. They’re fine and they look wonderful.
An easy Cantonese stir-fry recipe for bitter gourd with eggs flavoured tastefully with light soy sauce, sesame oil, Chinese wine, and ground pepper. Now, my mother knew that I loved eating eggs to no end. So she would often cook this stir-fried bitter gourd with eggs.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bitter gourd with eggs using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Bitter gourd with Eggs:
- Make ready 1 bitter gourd
- Take 2 eggs
- Make ready Shallots, garlic
Pour the beaten egg slowly over the bitter gourd slices. Delicious Bitter Gourd Egg Fry is now ready to serve with hot rice. Using a spoon, scrape seeds and spongy centres from bitter melon halves and discard. Slice remaining flesh crossways and place in a colander.
Steps to make Bitter gourd with Eggs:
- Beat egg and stir fry. Removed from pan.
- Saute garlic and shallots. Add the bitter gourd. Cook it until half done then add in eggs. Season with chicken powder. Serve
Push all ingredients to one side of the wok, then pour eggs into the other side. Stir eggs until starting to set, then stir through other ingredients. I started by making the bitter gourd less bitter (in a way that I can call it semi-bitter gourd). This involves slicing it in thin pieces and soaking in water with salt. Pour beaten egg into the wok.
So that is going to wrap this up for this special food bitter gourd with eggs recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
