Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, better than salt dough holiday ornament clay. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Better than Salt Dough Holiday Ornament Clay is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Better than Salt Dough Holiday Ornament Clay is something which I’ve loved my entire life. They’re fine and they look wonderful.
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To begin with this recipe, we must first prepare a few ingredients. You can have better than salt dough holiday ornament clay using 4 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Better than Salt Dough Holiday Ornament Clay:
- Take 1 cup baking soda
- Take 1/2 cup cornstarch - lightly packed
- Get 3/4 cup water
- Prepare Optional - gel food coloring and/or glitter
Inspired by a piece of pottery I had recently seen at my mother's home, I knew right away that I wanted to create a similar clean look of white. This is one of the best salt dough ornament ideas because you can get the kids involved. Let your little ones press their fingers into the dough to create These salt dough ornaments use sea glass for a festive green look. If you don't have easy access to the beach to collect your own sea glass, fear.
Instructions to make Better than Salt Dough Holiday Ornament Clay:
- In a medium saucepan over medium-low heat use a rubber spatula/scraper to stir together baking soda, cornstarch, and water until combined.
- Heat until consistency resembles thin mashed potatoes, stirring constantly. Remove from heat and continue stirring until consistency is like a soft putty.
- Transfer mixture to a medium sized mixing bowl. Cover directly with plastic wrap. Let sit until completely cooled.
- Once cooled turn clay out onto a smooth surface and knead until smooth. Add additional cornstarch if clay is too sticky/wet.
- Preheat oven to 200°F. Line a baking sheet with parchment paper. Roll out dough to 1/4" thick. Use cookie cutters to make desired shapes.
- Place pieces on baking sheet, poke a hole in the top of each piece with a skewer or drinking straw so you can thread ribbon/string through for hanging when done.
- Bake in oven until pieces are dry and hardened, usually takes about 1 hr at 1/4" thick. Be sure to flip pieces over halfway through baking for even drying.
- Let cool completely on baking sheet. Decorate as desired.
- See note below ⤵
- Note: To make ornaments colored before baking add desired amount of food coloring (in any color you want) to water before mixing with baking sold and cornstarch. To make glittery ornaments, add glitter while kneading.
Salt dough ornaments are a fun and easy DIY Christmas decoration. Your kids will love creating this classic holiday craft—and The best part about these tiny ornaments is that you can decorate them however you like. Tie with a bow, add sprinkles, or make them shine with glitter—the choice is yours! Salt Dough Crafts Salt Dough Ornaments Diy Christmas Ornaments Holiday Crafts Christmas Holidays Salt Dough Christmas Decorations Homemade Ornaments Natural Christmas It's much better than salt dough and super simple to make. Perfect for Christmas ornaments or hand prints.
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