Petola goreng telur (fry butternut squash with egg)
Petola goreng telur (fry butternut squash with egg)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, petola goreng telur (fry butternut squash with egg). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sup Petola dengan Telur hari ini saya sediakan untuk hidangan makan tengahari. Dihidangkan sekali dengan daging goreng garam kunyit dan telur Saya hari ini memasukkan telur selepas menumis kerana saya mahukan telur yang keras. Boleh juga, dipecahkan telur ketika kuah sup mendidih.

Petola goreng telur (fry butternut squash with egg) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Petola goreng telur (fry butternut squash with egg) is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have petola goreng telur (fry butternut squash with egg) using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Petola goreng telur (fry butternut squash with egg):
  1. Make ready 1/2 ya of oyster sauce
  2. Take Garlic
  3. Make ready Anchovies
  4. Prepare Egg
  5. Prepare Butternut squash

Telur yang dimasak dengan metode deep fry yang terkenal adalah Scotch Egg. Sajian ini merupakan telur rebus dengan balutan daging yang digoreng. Masukkan daging ayam goreng sambil aduk rata + tambahkan kaldu ayam bubuk + gula pasir secukupnya (sesuaikan dengan selera masing-masing). Nasi Goreng + Ayam Goreng + Telur Mata.

Steps to make Petola goreng telur (fry butternut squash with egg):
  1. Prepare all your ingredients as below in the picture.that is butternut squash or we called it petola in malay language.
  2. Heat your wok and cooking oil. Fry your garlic and anchovies until brown color,then add in egg,fry until it get dry and mesh it.Then add in your petola.add abit of water. Gravy with this dish is simply delicious and fantastic.it has it own sweetness to it.
  3. Add in your sauce and then leave it about 1-2minutes. This petola cook very fast.it soften very fast.u don’t need much time to make this dish.stir and mixed it so it is done and ready to serve.i garnish it with big chilies slices to make it look good.it is optional.then it done..happy try

Ni order mee goreng with fried egg. I ordered petola and roti naan. but I just got roti naan only. Pour the beaten eggs and with a spatula, scramble the eggs and cook till they are no longer runny. Remove from pan and set aside. Add the other tablespoon of oil in the same frying pan.

So that is going to wrap this up for this exceptional food petola goreng telur (fry butternut squash with egg) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!