Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, hacked chocolate sheet cake (extreme protein/gluten free). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have hacked chocolate sheet cake (extreme protein/gluten free) using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free):
- Prepare 2 cups unflavored protein isolate (600 cals)
- Get 1/4 cup baking cocoa (60 cals)
- Make ready 3/4 cup pumpkin puree (75 cals)
- Prepare 1/2 cup egg whites (75 cals)
- Prepare 1 teaspoon baking soda
- Take 2 cups Splenda gratulated or 48 packets
- Make ready 1/2 cup Greek nonfat yogurt (70 cals)
- Take 1 teaspoon vanilla
- Get 1 cup hot water
Steps to make Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free):
- Preheat oven to 325
- Mix altogether in large mixing bowl until smooth
- Pour into sheet pan with tall rim. Bake for about 15-20 minutes.
So that is going to wrap it up for this special food hacked chocolate sheet cake (extreme protein/gluten free) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
