Simple Butternut Squash - By DW
Simple Butternut Squash - By DW

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, simple butternut squash - by dw. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Simple Butternut Squash - By DW is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Simple Butternut Squash - By DW is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have simple butternut squash - by dw using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Simple Butternut Squash - By DW:
  1. Take 1-2 butternut squash
  2. Prepare 2 stalks fresh chopped green onions
  3. Get 2 tablespoons dried oregano
  4. Make ready to taste pepper
  5. Make ready to taste salt
  6. Take Olive oil (for drizzle)
  7. Take 1/2 cup any high heat cooking oil
  8. Make ready Fresh chives
  9. Make ready Fresh thyme
Steps to make Simple Butternut Squash - By DW:
  1. Lightly brush the squash with a high heat oil prior to placing on bbq. You do not have to brush it again in any other steps.
  2. Place the squash on bbq. - - Periodically turn the squash until it feels tender from the outside.
  3. Cut open squash. Sprinkle thyme, oregano and green onions. - - Depending on the size of the seeds, you may decide to just leave them in as they are edible and adds a nutty flavor. If not, gently remove them and leave the connecting tissues intact.
  4. Drizzle with olive oil. Add a few cracks of fresh pepper and salt to taste.
  5. The best part? Slice into sharable sizes and plate. I actually had a nice dish plated but my family couldnt wait…and I don't blame them!

So that’s going to wrap this up with this exceptional food simple butternut squash - by dw recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!