Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chikuwa mentaiko shiso rolls squid naruto-style rolls. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chikuwa Mentaiko Shiso Rolls Squid Naruto-style Rolls is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Chikuwa Mentaiko Shiso Rolls Squid Naruto-style Rolls is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have chikuwa mentaiko shiso rolls squid naruto-style rolls using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chikuwa Mentaiko Shiso Rolls Squid Naruto-style Rolls:
- Take 4 stick Uncooked chikuwa
- Take 4 leaves Shiso leaves
- Take 1/2 piece Mentaiko salt-cured spicy cod or pollack roe
- Prepare 2 slice Sliced cheese
Steps to make Chikuwa Mentaiko Shiso Rolls Squid Naruto-style Rolls:
- Cut a slit into the chikuwa vertically, and open it up (don't cut in half!). Place the cooked side downwards and spread it out, and score a lattice pattern with a knife.
- Place a shiso leaf on the back side of the chikuwa, spread 1/2 teaspoon of mentaiko on top of the shiso leaf, and lay half a slice of cheese on top.
- Roll it up from the edge, and secure with two toothpicks. Cut it in half from the center, and arrange on a plate.
So that’s going to wrap this up with this exceptional food chikuwa mentaiko shiso rolls squid naruto-style rolls recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
