Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cauliflower butternut squash mashed. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cauliflower Butternut Squash Mashed is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Cauliflower Butternut Squash Mashed is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have cauliflower butternut squash mashed using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cauliflower Butternut Squash Mashed:
- Get 1/4 cup Silk Soy Milk
- Take 1 large head of Cauliflower
- Get 3 cup Butternut Squash
- Take 1 tsp Garlic Powder
- Take 1/4 cup Parmesan Cheese
- Prepare 1 pinch of Salt and Pepper
Instructions to make Cauliflower Butternut Squash Mashed:
- Cook Cauliflower and butternut squash until tender.
- Once tender, peel the butternut squash, cut in half lengthwise , and remove seeds. Place cauliflower in a blender with 2 tablespoons of Silk Soy Milk, 2 Tablespoons of Parmesan Cheese, 1/2 teaspoon garlic powder, and salt and pepper to taste. Blend until smooth.
- Place squash in blender with 2 tablespoon s of Silk Soy Milk, 2 tablespoons of Parmesan Cheese, 1/2 garlic powder and salt and pepper to taste. Blend until smooth.
- Blend cauliflower and butternut squash mixture together and serve
So that’s going to wrap this up for this exceptional food cauliflower butternut squash mashed recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
