Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, pad kee moew spuid. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pad Kee Moew Spuid is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Pad Kee Moew Spuid is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook pad kee moew spuid using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Pad Kee Moew Spuid:
- Take 200 grams of squid cut in full mouth size
- Get 1 full hand sweet basil
- Prepare 2 chilli roughly cut
- Get 1/2 onion slices
- Make ready 1 clove of garlic choped
- Take 1 little bit of baby pepper corn or without is ok
- Take 2 tbsp of oyster sauce
- Make ready 1 tsp of sugar
- Get 1 tbsp of light soy sauce
- Get 1/2 cup of chicken stock
- Prepare 1 tbsp of oil
Instructions to make Pad Kee Moew Spuid:
- In the heatingpan pan add oil and fry in garlic and squids working fast adding onions and chillies fry untiĺ squid are cook .
- Add oyster sauce, soy sauce, sugar and chicken stock then right away fry in basil and baby pepper corn. Remove from heat .served with rice
So that’s going to wrap it up for this exceptional food pad kee moew spuid recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
