Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, roasted pumpkin soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Roasted pumpkin soup is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Roasted pumpkin soup is something that I have loved my entire life. They are fine and they look wonderful.
Watch how to make the best pumpkin soup in this short recipe video! This creamy (yet cream-less) soup features incredible roasted pumpkin flavor. This is my favourite pumpkin soup yet - it has a beautiful creamy texture and a roast vegetable flavour.
To get started with this recipe, we must prepare a few components. You can have roasted pumpkin soup using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Roasted pumpkin soup:
- Make ready 2 lbs pumpkin
- Get 1 medium sized carrot
- Get Medium onion
- Get 4 cloves garlic
- Make ready 2 cups coconut milk
- Get 2 cups heavy cream
- Make ready 3 cups flour
- Get Sprig thyme
- Get Whole spice
- Get Pinch nutmeg
- Get Bacon (optional)
- Take Croutons
- Prepare to taste Salt
It's delicious and a super easy and healthy recipe to make. Instead of sugar pumpkins, you can use other winter squash in our Roasted Pumpkin Soup recipe. The soup can be garnished with toasted pepitas or a dollop of sour cream—or both. Whip up this easy pumpkin soup as a starter for a dinner party or a light supper when you need a bit of For an extra-velvety consistency you can pour the soup through a fine sieve.
Steps to make Roasted pumpkin soup:
- Mix the flour and 2 cups coconut water into a dough and set aside. This is for the yummy coconut dumplings. We will get back to them later.
- Cut your pumpkin, carrots, and onions into cubes and add the cloves of garlic. Place on a baking sheet then drizzle with olive oil. Place in oven and enjoy the smell of your kitchen while it's roasting for the next 45 minutes. I added the thyme after about 15 minutes and my kitchen smelled so good.
- After the veggies are nice and roasted, you need to blend them to a puree. You can add heavy cream at this point. I also added a cup of coconut milk.
- Pour it in a pot to cook some more.
- Add salt, spices and mix. I basically taste and add more if it is necessary. While this is happening put your bacon in the toaster oven so it is nice and crispy. Then serve with bread.
Roasted Pumpkin Soup - Easy Vegetarian Soup Recipe. This pumpkin soup recipe is an easy and comforting dish thats made with simple ingredients. The trifecta of roasted pumpkin soup goodness is all here my friends: The requisite cinnamon and spice is here, the velvety texture is here, the pumpkin seeds to garnish even are here. Place the pumpkin, cut-side up, along with the onion on a baking tray. Drizzle with a little oil and My most favourite soup of all time!!
So that is going to wrap it up for this special food roasted pumpkin soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
