Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, indonesian seafood fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Nasi Goreng, the Indonesian style fried rice, has been called the national dish of Indonesia. This is a simple versions of Nasi Goreng from a roadside food. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg.
Indonesian Seafood Fried Rice is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Indonesian Seafood Fried Rice is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have indonesian seafood fried rice using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Indonesian Seafood Fried Rice:
- Prepare 100 grams white rice
- Take 3 onion
- Prepare 8 red hot chilli
- Prepare 30 grams brocolli
- Get 3 calamari squid
- Get 3 meatball fish
- Take 10 grams crab meat
- Prepare 1 salt
- Make ready 1 soy sauce
- Make ready 1 margarine
This Indonesian Fried Rice is one of those amazing bowl recipes that you can carry over to the sofa and devour on film night - no need for a takeaway. This fried rice recipe uses simple ingredients that might you probably already have in your store cupboard. Indonesian Seafood Fried Rice in Close Up, seafood rice indonesian. Premium Stock Photo of Indonesian Seafood Fried Rice.
Steps to make Indonesian Seafood Fried Rice:
- chop onion, chilli, squid, meatball and brocolli
- melt butter in a sucepan
- put onion,chilli,squid,meatball,crab meat, and brocolli in saucepan. waitl 2 or 3 minutes, dont forget to stir
- put rice in the saucepan, stir vigorously till everything mix together
- add salt, soy sauce, pepper to seasoning.
- stir vigorously
- fried rice done, and serve it
Kecap manis (Indonesian sweet soy sauce) and terasi (Indonesian shrimp paste) set nasi goreng apart from other versions of fried rice. Serve with a fried egg on top and sliced tomato and cucumber on the side to make it a full meal. Photo about Exotic dish of Indonesian fried rice made with chicken and shrimp, topped with a fried egg. Chicken and beef satays are served on the side. The Indonesian Fried Rice recipe out of our category Shrimp!
So that is going to wrap it up for this special food indonesian seafood fried rice recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
