Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tortang giniling. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tortang Giniling is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Tortang Giniling is something which I have loved my whole life.
Tortang Giniling or Ground Meat Omelet is a type of Filipino omelet wherein ground meat (beef and pork being the most common) is sautéed with vegetables such as garlic, onions. Tortang Giniling is a Filipino ground beef omelette. It is unique in that the omelette is made more like a fritter and is filled with lots of beef and veggies.
To get started with this particular recipe, we have to prepare a few components. You can cook tortang giniling using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tortang Giniling:
- Take 3/4 kilo ground pork or beef
- Get Salt
- Prepare Black Pepper
- Prepare 5 tomatoes
- Take Onion
- Get Garlic
- Take Green Peas
- Make ready 4 Carrots
- Make ready 7 Raw Eggs
- Prepare Cooking oil
- Get Soy sauce
Tortang Giniling is a Filipino omelette with ground meat and eggs pan-fried in small round shapes, dipped in banana sauce (catsup) or ketchup and served with hot white steamed rice. This ground beef omelet, or tortang beef giniling, is just as delicious as pork so this recipe takes its Tortang Beef Giniling Recipe. Any torta recipe, like this one, is a fast and easy recipe that you can. I love eggplant and this one of my favorite recipe for it…Tortang Talong with Giniling or Eggplant with Ground Pork Omelet.
Steps to make Tortang Giniling:
- Heat pan with cooking oil. Saute the chopped onion, garlic and tomatoes in the heated pan.
- Add the ground meat into the pan. Add sou sauce and black pepper. Cook until brown.
- Add the green peas and cook for another 3 mins. Set aside and let it cool to room temperature.
- Beat the eggs. Add salt and pepper and pour into the ground meat mixture.
- Heat a non-stick pan with an sufficient amount of cooking oil.
- Scoop 1/3 of the egg and meat mixture into the pan.
- Cook each side for 3 mins or until the egg is cooked.
- Do the same step until all pork and egg mixture are consumed.
Eine Bewertung und für sehr lecker befunden. It's not all about being strong and fast, it's the connection with each other. How to Cook Ground Pork Omelet. Tortang Giniling is popularly served as breakfast because it is easy and simple to prepare. It can also be served during any time of the day.
So that’s going to wrap this up for this exceptional food tortang giniling recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
