Okonomiyaki ~ Japanese flavor
Okonomiyaki ~ Japanese flavor

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, okonomiyaki ~ japanese flavor. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

People finally decorate okonomiyaki with Japanese mayonnaise sauce. Japanese mayonnaise is more liquid and spiced than traditional mayonnaise. The recipe presented here is that of the Osaka okonomiyaki.

Okonomiyaki ~ Japanese flavor is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Okonomiyaki ~ Japanese flavor is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have okonomiyaki ~ japanese flavor using 22 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Okonomiyaki ~ Japanese flavor:
  1. Prepare Okonomiyaki Batter
  2. Make ready 200 g all-purpose flour
  3. Get 1 tablespoon corn flour
  4. Get 1/2 tsp salt
  5. Prepare 1 tsp bonito powder
  6. Get 300 cc water
  7. Prepare Ingredient Ⅱ
  8. Get 750 g chopped cabbage
  9. Prepare 3 eggs
  10. Make ready 1/2 cup chopped green onions
  11. Take 1/2 cup shred onions
  12. Prepare 1/4 cup shred carrot
  13. Prepare some shelled fresh shrimps
  14. Make ready some sliced neritic squid
  15. Get little chopped ginger (option)
  16. Prepare little oil
  17. Take 230 g sliced streaky pork; marbled meat
  18. Prepare Toppings
  19. Take okonomiyaki sauce or yakisoba sauce
  20. Get Mayonnaise
  21. Prepare Katsuobushi (dried bonito flakes)
  22. Take shred laver,dried seaweed or called nori)

The name is derived from the word okonomi, meaning "what you like" and yaki meaning "grilled". Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg Okonomiyaki is the famous Japanese savory pancake that is usually cooked at the dining table so Kewpie mayonnaise is different from Western style mayonnaise and I like Kewpie flavor better simply. Okonomiyaki here should be eaten with plenty of sauce as if it were cheese fondue. Of course the flavor will amaze you, but so will the resident sommelier picking Japanese food is famous all over the world.

Instructions to make Okonomiyaki ~ Japanese flavor:
  1. In a large bowl, combine all Okonomiyaki batter ingredients together and mix well.
  2. Put all IngredientsⅡinto the blow of mixed Okonomiyaki Batter, except pork, and Mix all until well-combined.
  3. Put a bit oil in the household teppanyaki or a non-stick frying pan, heat oil on medium heat. spread the batter in a circle on the pan, and make its thickness about 1.5 to 2 cm.
  4. Place sliced pork on top of Okonomiyaki and cook covered until the bottom side is golden brown, then flip it over. (If you can not make sure to flip it easy, then you could make it thin, and make 2 pieces of Okonomiyaki with this recipe or you can use a big plate to help for flipping
  5. Flip it again when the other side is also nicely browned, and brush okonomiyaki sauce or yakisoba sauce on cooked Okonomiyaki, then add mayonnaise nicely, and put some Katsuobushi (dried bonito flakes) on top of mayonnaise, and then some shred laver.
  6. Cut it into 4 and serving hot.
  7. PS, if you don't have okonomiyaki sauce or yakisoba sauce, simply use oyster sauce instead.
  8. Enjoy! ^_^

For example: Sushi, Tempura, Udon, curry rice, Yakitori, Okonomiyaki, Tonkastu and etc. Cook up the classic flavors of okonomiyaki, the famous savory Japanese pancake, at home! ・Japanese mayonnaise, like the Kepiwe brand, has a mellow flavor that goes well with okonomiyaki. ・Dashi stock powder, okonomiyaki sauce, and Japanese mayonnaise can be purchased at Asian. There are many Okonomiyaki-ya, or Japanese restaurants that serve this delicious pancake, where you can even make your own with tables that have built in grill Okonomiyaki is always topped with sauces and other garnish, and the flavour comes as much from what you add to the batter, as these. Okonomiyaki is found anywhere in Japan, but is big in the Osaka area in western Japan where we are (proudly) from. After the cabbage, meat, and essential Okonomiyaki sauce for seasoning, other ingredients are very good to provide an authentic flavor Japanese Flavours is the first online store in Cyprus, specialising in Japanese snacks, cooking ingredients, everything you need to prepare delicious sushi at home, tableware, gifts and cool gadgets.

So that’s going to wrap this up for this exceptional food okonomiyaki ~ japanese flavor recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!