Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, 15 bean cajun soup mix with smoked sausage & rice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Any smoked sausage would be tasty. You can easily change this recipe up by using different proteins. I used smoked beef sausage, leftover.
15 bean Cajun soup mix with smoked sausage & rice is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. 15 bean Cajun soup mix with smoked sausage & rice is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook 15 bean cajun soup mix with smoked sausage & rice using 25 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make 15 bean Cajun soup mix with smoked sausage & rice:
- Take 1 bag (20 oz) hurst ham beens 15 bean cajun soup mix
- Prepare 1 medium white or yellow onion diced
- Get 1/2 green bell pepper diced
- Make ready 1/2 red bell pepper diced
- Prepare 3/4 cup celery diced
- Make ready 3 cloves garlic minced
- Take Seasoning packet from beans
- Take 2 tablespoons parsley
- Make ready 4 cups filtered water
- Get 4 cups chicken broth
- Prepare 1 ham hock
- Prepare 2 packs (12 oz) each beef smoked sausage sliced and halfed
- Prepare Juice of 1 small lemon
- Take 1 can (14.5 oz) petite diced tomatoes don't drain
- Get 2 teaspoons Italian seasonings
- Take 1 teaspoon sea salt
- Prepare 1/2 teaspoon black pepper
- Make ready 2 tablespoons butter
- Prepare For rice 👇
- Prepare 3 cups white instant rice
- Make ready 3 cups filtered water
- Take 2 teaspoons sea salt
- Get 1 teaspoon pepper
- Prepare 1 teaspoon garlic powder
- Take 4 tablespoons butter
The development of this recipe was sponsored by Hurst's Beans. My grocery store now carries all sorts of products they. TASTY RECIPE Sausage and BEAN soup EASY soup recipe to make white bean SOUP with smoked SAUSAGE. Frontier Soups Gluten Free Natural Soup Mix
Steps to make 15 bean Cajun soup mix with smoked sausage & rice:
- Rinse and sort through beans and check for unwanted debris and discard.
- In slow cooker add beans, onion, peppers, garlic, celery, parsley, seasoning packet, broth and water. Mix up and add ham hock in.
- Cover and cook on high for 8 or 9 hours (don't open lid while cooking)
- Brown sausage in a skillet on medium high heat and set aside in refrigerator till ready for use.
- After 8 hours check beans for doneness. If tender remove ham hock and remove fatty outside and shred and add to soup. Add in browned sausage, tomatoes, Italian seasonings, lemon juice, butter, salt and pepper. Stir up and cover and continue to cook for about 30 more minutes
- Bring a pot of water to a boil and then add in rice, butter, salt, pepper and garlic powder. Remove from heat and let sit for 10 minutes covered.
- Serve with rice and enjoy with some buttered cornbread on the side
You can find packages of bean soup mixes in the dried bean section of your local grocery store. Finally, this soup is great served with cornbread or corn muffins, but crackers work well in a pinch too! I Made this in crockpot today using smoked sausage since I had no ham. This Cajun Bean Turkey Soup recipe is the perfect way to enjoy leftover turkey. Add acidic ingredients (such as canned tomatoes.
So that’s going to wrap it up with this exceptional food 15 bean cajun soup mix with smoked sausage & rice recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
