Seafood Paella
Seafood Paella

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, seafood paella. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Seafood Paella is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Seafood Paella is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook seafood paella using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Seafood Paella:
  1. Prepare 3 tablespoons olive oil
  2. Make ready 3 medium sized tomatoes
  3. Prepare 1 red bell pepper
  4. Prepare 1 medium white onion
  5. Make ready 2 cloves garlic
  6. Make ready 1 TSP paprika
  7. Take 1/2 TSP black pepper
  8. Take 1 pinch saffron
  9. Make ready 1/2 TSP salt
  10. Prepare 1 pinch allspice
  11. Prepare 2 tablespoons tomato paste
  12. Make ready 200-250 grams frozen green beans
  13. Take fish bone broth
  14. Prepare 3 cups short grain rice
  15. Take 100 grams each of mussels, large shrimp and calamari rings
  16. Prepare 500 grams grilled sea bass meat
Instructions to make Seafood Paella:
  1. Boil the fish bones with leftover veggies in 2.5 liters of water for 2-3 hours.
  2. Chop the tomatoes, pepper and onions. Mash the garlic cloves.
  3. Fry the onions in olive oil. Then add the garlic. Add the spices and the salt. Add the tomatoes and red pepper. Add the tomato paste and dissolve if needed with some water. Finally add the green beans.
  4. Cook the sauce for at least 30 minutes till it is thick.
  5. Wash the rice in water and discard the water. Repeat until the washing water is clear.
  6. Add the rice to the sauce and mix well.
  7. Spread the rice evenly in a paella pan. Add on top the fish, mussel, calamari rings and shrimp.
  8. Pour the fish broth over the seafood. Cover the pan.
  9. Cook in a 180 degrees C oven for about an hour. Halfway through the process uncover the pan.
  10. Enjoy!

So that is going to wrap it up for this exceptional food seafood paella recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!